The Media Hotel & Towers continues sharpening its associates’ knowledge, skills, and best practices on hotel and restaurant operations through trainings and workshops. The hotel has recently carried out a two-day training class about knowledge of alcoholic beverages by JW Diego International. It was intended for all food and beverage team to learn and get familiarized with products of JW Diageo International.
Associates are trained to understand more about types and characteristics of spirit products such as whisky, vodka, tequila, rum, brandy and dry gin. By adding knowledge and improving skills on this subject, associates will be able to offer suggestion and recommendation to customers on what beverages would suit to. It also helps associates understand and perform the right operations about serving spirits.
“This kind of training is very important and thus very useful for most food and beverage practitioners, and I myself recommend to all of our food and beverage team to go through this training. By knowing aspects on area, it definitely will improve our service excellent,” said Director of Food & Beverage The Media Hotel & Towers, Herinova.